KUCHING: LOCAL delicacy agar-agar gulung is Sabtuyah Rosdis preferred Hari Raya Aidilfitri treat, and one that she makes every year for Syawal.
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KUCHING: LOCAL delicacy agar-agar gulung is Sabtuyah Rosdis preferred Hari Raya Aidilfitri treat, and one that she makes every year for Syawal.
To continue reading the rest of the article, click here